Sullivan County Community Hospital’s Nutrition Services department provides in-patient nutritional counseling for diabetes, cardiovascular, renal, and weight control.
SCCH’s cafeteria is open Monday through Friday from 8:00 a.m. to 10 a.m. for breakfast,11:00 a.m. to 2:00 p.m. for lunch. The public is welcome to utilize the cafeteria for meals. Various entrees are offered throughout the week.
Meals on Wheels are offered to Sullivan County residents who would like a hot lunch and/or cold sack dinner delivered to their home. Meals are available Sunday through Saturday and include therapeutic meals (diabetic, calorie controlled, low sodium, etc.). For more information, contact Nutrition Services at 812-268-4311, ext. 2222
If you are interested in volunteering, please contact the Nutrition Services department at (812) 268-4311, ext. 2222.
Nutrition Services: (812) 268-4311, ext. 2222
Dietitian: (812) 268-4311, ext. 2220